The Bay Area’s best charbroiled steaks, char burgers, spectacular seafood and slow roast prime ribs

Jesse’s first restaurant was established in 1980 on Highway 60 in Brandon, Florida. Over the years, Jesse’s has established a solid reputation for its outstanding charbroiled steaks, choice prime rib and Bay Area’s best charbroiled burgers. There’s no compromise on quality. At our restaurant, you are served USDA choice beef only. The finest, freshest and leanest – expertly trimmed.

At Jesse’s fresh is our main ingredient: fresh caught seafood, fresh vegetables, salads and breads. Our soups, sauces and chili are original recipes, fresh made in our own kitchen. So whenever you dine with us, you’re savoring meals prepared with pride. Thank you for joining us at Jesse’s. We hope that you enjoy your dining experience and we look forward to welcoming you back often.